Restaurant Review: Aquavit London, St James, SW1
Meatballs and Michelin star are two words I never imagined I would say in the same sentence. Don’t judge me. Blame IKEA. It happened one sunny day at their Wembley…
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Meatballs and Michelin star are two words I never imagined I would say in the same sentence. Don’t judge me. Blame IKEA. It happened one sunny day at their Wembley…
Why anyone would ply salt and pepper onto food without first taking a bite to taste is unfathomable. Yet many do it. Heed my words, don’t do it at Decimo.…
Hungarian food often brings up thoughts of goulash and other spicy dishes developed over thousands of years of Magyar history. It is often heavy and rustic, but the food served…
As I cast my eye over the London landscape I swear I saw a glint in the eye of Admiral Horatio Nelson who stands 53 metres high on his column…
When a chef like Rohit Ghai of Michelin acclaim goes it alone (well almost, he has a co-owner in front of house expert Abhishake Sangwan) and creates a restaurant in…
Whenever I order a pizza, I say a little prayer that it won’t be a disappointment. Sure, this flat circle of dough, topped with tomato sauce, melted cheese and whatever…
Massis has a mezze focussed menu is perfect for those quick and buzzy lunches
I’ve always associated afternoon tea with iconic hotels like the Savoy or the Ritz so I was pleasantly surprised to hear that the InterContinental were launching their own version. The…